OUR OWN CLASSIC CAESAR**
Tossed in homemade dressing with croutons and Parmesan cheese. $8.95
With grilled chicken breast. $3.95
With 70z. grilled Angus steak. $7.45
With sliced red onions and tomatoes, (Gina's Way). $.95

----ORIGINAL HUDSON'S CLUB MAURICE----
A Customer Favorite!
Fresh julienne Danish ham, fresh turkey and Swiss served over shaved
iceberg lettuce garnished with hard boiled eggs, tomatoes, and ripe olives,
Served with our own "Maurice Dressing". $11.95

OUR ORIGINAL HOUSE SALAD
Red onions, tomato wedges, beets, and croutons. $8.95
With crumbled bleu cheese add $.95

SALAD OF CHICKEN PICCATA
Grilled chicken, artichokes, pecans, tomatoes, onions, and mushrooms. $11.45

ORIENTAL TURKEY SALAD
Roasted breast of turkey, served over chilled greens
with water chestnuts, pea pods, Mandarin oranges, bok choy,
scallions, and tomatoes. Topped with chow mein noodles. $10.95

CALIFORNIA GRILLED CHICKEN
Tender grilled chicken breast served over chilled greens with mushrooms, oranges, tomatoes, and olives. $10.95

TRADITIONAL COBB SALAD
Fresh julienne turkey, grilled diced bacon, crumbled bleu cheese, red onions, diced tomatoes, Michigan mushrooms, and sliced eggs. $11.95

GREEK SALAD PLATTER
Feta cheese, salonica peppers, beets, tomatoes, cucumbers,
onions, and olives. $8.95 With grilled chicken breast add $3.95

EL TACO SALADA
Seasoned ground beef, Cheddar cheese, diced tomatoes, green onions,
and black olives served in a crisp tortilla basket. $10.95

GRILLED STEAK, FIELD MUSHROOMS & FETA SALAD*
We serve Angus Beef and fresh grilled field mushrooms
over greens with feta, sliced red onions, tomatoes, and ripe olives.
We recommend Ranch dressing. $13.95

SANTA FE STEAK SALAD*
Chilled greens with sliced Angus steak, jalapeno pepper cheese, diced tomatoes, roasted corn, sunflower seeds, black beans, topped with warm red chili onion straws. $12.95

**Salad Dressings may contain raw eggs.
*Can be cooked to order NOTICE: Consuming raw or undercooked meats, poultry, seafoods, shellfish or eggs may increase your risk of foodborne illness.
Written information is available upon request.